Palau’s locally produced taro flour recently took center stage on both the international and national stage, making its debut at Beauty World Japan 2026 on May 18th to 20th and then at the Palau Development Symposium on May 28th. The appearances highlighted Palau’s potential in value-added agricultural products and showcased a traditional staple crop. The […] The post Palau Taro Flour shines on the local and international stage appeared first on Island Times News .